Organic Bread Prepared with 5 Gluten-Free Cereals 475g - Bauck Hof

Organic Bread Prepared with 5 Gluten-Free Cereals 475g - Bauck Hof

Flours and yeasts.

- Prepared for gluten-free bread with 5 types of cereals (rice 41%, buckwheat 9%, millet 7%, quinoa 5%, corn 5%).
- Vegan / Vegetarian.

Composition

• Brown rice flour*, corn starch*, brown rice flakes*, whole millet flour*, buckwheat sourdough* powder (buckwheat flour*), puffed quinoa*, corn flour *, buckwheat flakes* (buckwheat*), baking powder (raising agent: sodium hydrogen carbonate, acidifier: monopotassium tartrate, corn starch*), rock salt, thickener: xanthan gum, seed husks psyllium.
  
  *organic farming ingredients. EU/non-EU agriculture.

Nutritional Statement
Per 100g:

Power 1444kJ / 341kcal
Lipids 1,8g
of which 0,4g saturated
Carbohydrates 72g
of which sugars 1,0g
Fiber 4,4g
Proteins 6,3g
Salt 2,3g

How to use
Preparation in the bread maker: (only works with yeast)

Put 425ml of warm water in the container first, then the bread mixture and 1 packet of dry yeast. Select the quick program with the option for “dark” bread. For a better result, after the machine starts to move two or three times, interrupt and release the dough from the walls of the container.

Presentation
Packaging with 475 grams.

Notices
Store in a cool, dry place.