Wholemeal Rye Flour 500g - Provida

Wholemeal Rye Flour 500g - Provided

Flours and Yeasts.

- Type 130 flour.
- Ideal for pastry recipes. 

Composition:

• Whole rye from organic production. Contains gluten.

Nutritional declaration:
Per 100g:
Energy Value - 335Kcal / 1417Kj;
Lipids - 1,5g;
 - Of which saturated - 0,18g;
Carbohydrates - 63,6g;
 - Of which sugars - 1,1g;
Fiber - 11,8g;
Proteins - 10,8g;
Iron Salt - 2,54mg (18,1% NRV *);
Zinc - 2,17mg (21,7% VRN *).

* VRN - Nutrient Reference Value.

How to use
It can be used in bakery, pastry and confectionery together with wheat flour, or in the creation of creams, sauces and to thicken soups.

Presentation
Package of 500g

Notices
Store in a dry, cool and dark place. Keep out of the reach of children.