Spelled Wheat Flour Type 630 Bio 1Kg - Bauck Hof

Spelled Wheat Flour Type 630 Bio 1Kg - Bauck Hof

Flours and yeasts.

-Flour for bread, cakes, pizza bases, pies, cookies, biscuits and sauces.
-Vegan / Vegetarian.

Composition

• spelled wheat flour from organic and biodynamic farming DE-BIO-007 Agriculture EU.

Nutritional Statement
Per 100g:

Energy - 1460 kJ / 344 kcal
Lipids- 1,3 g
of which saturated -0,2 g
Carbohydrates - 69 g
of which sugars -0,8 g
Fiber -3,7 g
Proteins - 12 g
Salt - <0,01 g

How to use

YOGURT CUPCAKES
Ingredients: 250 g type 630 spelled flour, 2 teaspoons dry yeast, 110 g brown cane sugar, 2 eggs, 150 g yogurt, 125 g softened butter, 100 g fruit (banana, apple or cherry)- Preparation: Mix the flour with the baking powder and raisins (or pieces of dried fruit or chocolate shavings). Add the sugar, egg, yogurt and butter and mix well. Finally, add the fruit. Place the mixture in previously greased muffin tins and bake at 180ºC (160ºC fan oven) for around 25 minutes until golden.

Presentation
Packing with 1 kilo.

Notices
Store in a cool, dry place.