Red Lentil Pasta "Sports" Gluten Free Bio 250 gr- Dalla Costa
Red Lentil Pasta "Sports" Gluten Free Bio 250 gr- Dalla Costa
Pastas.
- Vegan.
- No additives, low temperature drying, cast in bronze.
- Biological.
Ingredients
- Organic red lentil flour.
- It may contain traces of soy.
- IT-BIO-006. Origin: Italy.
Nutritional Statement
Per 100gr:
Energy - 1451kJ/343kcal; Lipids - 1,4g, of which saturated - 0,3g; Carbohydrates - 52,3g, of which sugars - 1,7g; Fiber - 6,4g; Proteins - 26,5g; Salt - 0,001g;
How to use
1 liter of water for 100g of pasta with salt to taste, stir and cook 'al dente' for 5 to 6 minutes. Drain the water and season with your favorite sauce.
Presentation
Packaging with 250 grams.
Notices
Store in a cool, dry place.