Bio Carob Flour 250g - Provida

Bio Carob Flour 250g - Provida 

flours.

Overview
Carob is a healthy food with a high nutritional value and is used in diets where sugar and chocolate are not advisable.

Obtained from the carob pods through a grinding process.
It has a very sweet flavor and slightly similar to `chocolatey '. It is high in fiber and iron. Rich in calcium and riboflavin.
It is used in diets where sugar and chocolate are not advisable.

Composition

• Carob from Organic Agriculture.

Nutritional Declaration
Per 100g:
Energy - 300Kcal / 1254Kj;
Lipids - 0,65g;
 - Of which saturated - 0,09g;
Carbohydrates - 49g;
 - Of which sugars - 40g;
Fiber - 39,8g;
Proteins - 4,6g;
Salt - 0,08g;
Riboflavin - 0,46mg (32% VRN *);
Calcium - 348mg (43% VRN *);
Iron - 2,9mg (20% NRV *).

VRN * - Nutrient Reference Value.

How to use
It is used in the preparation of porridge, cakes, bread, to thicken sauces, fillings, patties, etc.

Presentation
Package of 250g

Notices
Store in a dry, cool and dark place.
Keep out of the reach of children.