Miso Hatcho Biological Bag 300g - ClearSpring
Miso Hatcho Biological Bag 300g by ClearSpring
HATCHO - BIOLOGICAL SOY MISO.
Miso is a paste of fermented soybeans and rice or barley that is essential in Japanese cuisine.
Extremely healthy and versatile, it adds a tasty and pleasant aroma to soups, stewed, grilled and steamed dishes.
This miso of pure soy beans has been produced by miso artisans for five centuries, using cedar barrels to fully ripen.
This miso of pure soy beans has been produced by miso artisans for five centuries, using cedar barrels to fully ripen.
Ingredients:
beans soybean fermented wholemeal * (65%), water, sea salt, flour barley toasted *. * from organic farming.
Usage Suggestions:
In soups, stewed, grilled and steamed dishes.