
Gluten Free Guar Gum 60g - Provida
Gluten Free Guar Gum 60g - Provida
Flours, Yeasts.
-Obtained by grinding the seeds of Cyamopsis Tetragonoblus.
- Gluten free.
Composition
- Guar gum (Cyamopsis tetragonoblu) from organic production. PT-BIO-04. Origin: non-EU.
Declaration Nutritional
Per 100gr:
Energy - 780kJ / 194Kcal;
Lipids - 1g,
of which saturated - <1g;
Carbohydrates - 0,1g,
of which sugars - <0,1g;
Fiber - 82g;
Proteins - 5g;
Salt - 0,06g;
how to use
Thickener for cooking recipes, it can be used hot or cold. Ideal for gluten-free recipes. For bread recipes use in the proportion of 1,5%-2% in relation to the flour you intend to use.
Presentation
Packaging with 60 grams.
Notices
Store in a cool, dry place.