Pause Ciok Sponge Cake With Chocolate Covered 350g - Schar
Schar Pause Ciok Sponge Cake With Chocolate Frosting 350g by Schar
Cake with milk filling and cocoa topping, gluten free.
Contains 10 units.
Specially formulated for people with gluten intolerance.
Sponge cake with cocoa, gluten free.
For the sweet tooth of all ages!
It is a delight and not just for the little ones.
A fluffy sponge cake with delicious sour cream filling, covered with cocoa.
Without hydrogenated fats, without dyes or preservatives.
Sponge cake with cocoa, gluten free.
For the sweet tooth of all ages!
It is a delight and not just for the little ones.
A fluffy sponge cake with delicious sour cream filling, covered with cocoa.
Without hydrogenated fats, without dyes or preservatives.
Ingredients:
Sugar, vegetable oils and fats in varying proportions (sunflower oil with high oleic acid content, coconut fat, cocoa butter *, shea butter), EGGS, glucose-fructose syrup, MILK lean powder 7%, rice flour, corn starch, stabilizer: sorbitol, corn flour, rice starch, lean cocoa powder 1,5% *, emulsifiers: mono and diglycerides of fatty acids, lecithin of PROCESSING, natural flavors, chicory fiber, salt, yeast: glucono-delta-lactone, sodium bicarbonate, protein MILK, thickeners: locust bean flour, xanthan gum, gelling agent: agar-agar. Without wheat.
AVERAGE NUTRITIONAL DECLARATION:
Average statement by | 100g | 35g (one cake) |
Energy | 1776kJ / 423kcal | 622kJ / 148kcal |
Lipids | 18g | 6,4g |
of which saturated fatty acids | 11g | 3,9g |
Carbohydrates | 59g | 21g |
of which sugars | 36g | 13g |
Fiber | 1,1g | 0,4g |
Proteins | 5,3g | 1,9g |
Sal Island | 0,42g | 0,15g |