Long White Rice 1kg - Celnat
Celnat Long White Rice 1kg
Grown for millennia in Asia, rice is now consumed worldwide and is the staple food for about half of the world's population.
Naturally gluten-free, rice is the most easily digestible cereal.
White rice is also suitable for desserts and to accompany cereals.
It is less nutritious than brown or semi-brown rice, but it is ideal for people who cannot consume too much fiber.
Cooking is quick.
When serving, add a little soy sauce (Tamari or Shoyou), or gomásio. To accompany with vegetables and a small amount of legumes.
1 glass of rice for 2 people. Place 1 volume of rice in 2 volumes of boiling salted water. Cook for 20 minutes.