Organic Wheat Lasagne 500g - Naturefoods
Organic Wheat Lasagne 500g from Naturefoods
Organic durum wheat semolina pasta - Lasagne
Source of fiber and manufactured in bronze molds.
This mass goes through traditional bronze molds, thus obtaining a rough surface, ideal for absorbing the flavors of the sauces.
The dough is slowly dried at low temperatures to obtain maximum flavor and texture.
Ingredients:
Semolina wheat from organic farming.
Usage Suggestions:
Cook 100g in 1l of water for 10-11 minutes.
In the oven with sauce: 180 ° C for 40 minutes.
In the oven with sauce: 180 ° C for 40 minutes.