Fusilli Chickpeas Gluten Free 250g - Dalla Costa

Fusilli Chickpeas Gluten Free 250g - Dalla Costa

Without gluten.

- Vegan.
- Source of fiber and protein.

Ingredients

• Chickpea flour from organic production.
• May contain traces of soy. IT-BIO-006.

Nutritional Statement 
Per 100gr:

Energy - 1537kJ/365kcal; Lipids - 6g, of which saturated - 0,9g; Carbohydrates - 50g, of which sugars - 2,6g; Fiber - 11,2g; Proteins - 22g; Salt - 0,009g;

How to use 
1 liter of water for 100g of pasta with salt to taste, stir and cook 'al dente' for 4 to 6 minutes. Drain the water and season with your favorite sauce.

Presentation 
Packaging with 250 grams. 

Notices 
Store in a cool, dry place.