Gluten-Free Baking Soda 200g - Doves Farm
Doves Farm Gluten Free Baking Soda 200g
Sodium bicarbonate. Gluten free.
Sodium Bicarbonate is a leavening agent for homemade cakes and an ally in cleaning.
It can be used instead of baking powder and will help the dough to rise.
Ingredients:
100% baking soda from several countries
Usage Suggestions:
Use in recipes that require baking soda or baking soda instead of baking powder. This alkaline leaven is often combined with acidic ingredients to grow scones, muffins and cookies.